![]() ![]() How is elk antler velvet harvested?įarmers in China, and Russia have harvested elk antler velvet for hundreds of years. This is why, where, and how elk antler velvet is harvested play vital roles in its effectiveness. The effects of elk antler velvet on health will depend on the animal from which it was taken (deer, caribou, moose or elk) and the diet of the animal. It has also been used to improve mental alertness and memory, boost immune system function, speed up wound healing and recovery, slow aging, balance iron levels and restore joint health. Scientific studies on deer antler velvet are currently scarce but it has been used in traditional Chinese medicine as treatment for infertility, joint inflammation, and hypertension. The bottom part is used for calcium deficiency and geriatric therapies and is called as the bone piece. The middle part is called the blood piece, primarily used to treat arthritis and related disorders. The wax piece is located in the upper part and is used as a growth tonic for children. Before antlers become bone, elk antler velvet is harvested and used in traditional medicine.Įlk antler velvet primarily has three sections, each with different medicinal purposes according to traditional Chinese medicine. Elk velvet covers the growing bone and cartilage that develops into elk antlers. Harvested from growing antlers of the male species of moose, elks and deer, velvet antlers are the whole cartilaginous antlers in a pre-calcified stage, rather than the velvety "skin" on growing antlers. For example, an elk bull may grow as much as 60 pounds of antler from the time its antlers begin to grow until the time it is harvested – we are just talking a time lapse of two to three months! It can grow back year after year, making it a renewable resource perfect for harvesting elk antler velvet. Velvet antlers are made of nutrient-dense material and are known to grow at an incredible rate of speed. It comes from the cartilaginous antlers of elks, moose, deer or caribou, primarily the male species. Elk antler velvet has been used in Chinese traditional medicine for over 2,000 years, being second to ginseng in importance to Chinese medicine practitioners.
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